Release a large non-native salmon eater so it can spawn for years? Not a chance with me. I can't wait till ODFW lifts the limit on warm water species and allows me to shoot them. I'll be slaughtering them on the regular like I do carp. Times are changingPlease leave the bigg'uns alive to spawn many more years.
12" -14" catfish fillets taste the best, or deep fry some crappie,etc.
Use McCormick Golden Dipt Beer batter mix.....yum...
make some fried taters & purple onions...homemade coleslaw, warm bread...cold beer........yep