Friday was a bust...

C
ChezJfrey
0
But today is a different story. First winter. And always has to be that dreaded spoon...just couldn't get one with a fly today.

IMAG0090.jpg
 
ChezJfrey said:
But today is a different story. First winter. And always has to be that dreaded spoon...just couldn't get one with a fly today.

Nice one Chez, that looks like one really shiny fish! If I may ask, what kind of spoons do you use for steelheads?
 
I don't much subscribe to any one vendor. I use Lil Cleos a bunch just because they're readily available. However, in winter/cold water, I prefer real silver plate, which Lil Cleo does not provide. Today's was an old blade I had purchased from R&B (I bought a bulk set a long time ago...still have some). BC used to have real silver ones too, but apparently they no longer sell and R&B is out of business too. Getting more difficult to just buy silver blades, but there is a company or two that still sells fully built, silver-plated spoons that I've seen at Fisherman's (can't recall the name right now).

Size/shape/weight all depends on current strength, depth. However, I can usually get away with just a 'standard' shape/width spoon in 2/5 or 2/3 oz. for most winter situations by manipulating the rod/line to keep it in the zone and OFF the bottom. Summer is smaller, like 1/3 oz.
 
R & B is still making hardware. Still having issues keeping stuff in stock. You're in luck though - 2/5 and 2/3oz silver plated spoons are $20 for 10 right now. I still have a few left from that last bulk sale too...
 
Thanks for the tips Chez, much appreciated.

Sent from my SAMSUNG-SM-N910A using Tapatalk
 
Modest_Man said:
R & B is still making hardware. Still having issues keeping stuff in stock. You're in luck though - 2/5 and 2/3oz silver plated spoons are $20 for 10 right now. I still have a few left from that last bulk sale too...

Thanks for that...

As for having left over, I bought like 50 of the smooth finish when they were getting closed out, so yeah, I've been riding that purchase for awhile :)
 
ChezJfrey said:
Thanks for that...

As for having left over, I bought like 50 of the smooth finish when they were getting closed out, so yeah, I've been riding that purchase for awhile :)
I picked up a handful myself. I'm about to start hitting the lower Clack hard in the mornings before work. I hope to see you out there again Chez.
 
Thanks for the encouraging report. I'm still making my own out of old flatware. Today, I sorted some of the most tarnished from my stash to make up for the coming season.
 
Great Info thanks chez
 
Nice fish man....the spoon in its mouth looks like the apple in a roast hawg!
 
bubs said:
Nice fish man....the spoon in its mouth looks like the apple in a roast hawg!

Hehehe. The thing about that spoon position, is that it is not illusion due to a corner-mouth hook on the other side, that is a single 1/0 siwash that is hooked down in the gill rakes of the throat; it just about swallowed the spoon.
 
ChezJfrey said:
I don't much subscribe to any one vendor. I use Lil Cleos a bunch just because they're readily available. However, in winter/cold water, I prefer real silver plate, which Lil Cleo does not provide. Today's was an old blade I had purchased from R&B (I bought a bulk set a long time ago...still have some). BC used to have real silver ones too, but apparently they no longer sell and R&B is out of business too. Getting more difficult to just buy silver blades, but there is a company or two that still sells fully built, silver-plated spoons that I've seen at Fisherman's (can't recall the name right now).

Size/shape/weight all depends on current strength, depth. However, I can usually get away with just a 'standard' shape/width spoon in 2/5 or 2/3 oz. for most winter situations by manipulating the rod/line to keep it in the zone and OFF the bottom. Summer is smaller, like 1/3 oz.

Most likely the silver plated spoons at Fisherman's are Gibb's brand.
 
Dizzy Fisherman said:
Most likely the silver plated spoons at Fisherman's are Gibb's brand.

Yes, Gibbs sounds right.
 

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