Herring!

Gulfstream

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Went up to Newport on Monday and FROZE my As$ off. Managed to get about 60 before I was so cold I couldn't unhook the fish and called it. Got a suggestion to soak them in milk prior to smoking/pickling and it was a good one! Made some pickled and smoked and have a few le
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ft over for Ling/Halibut HAVE FUN!
 
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